TAROO KS15
TAROO KS15
- Origin
– KS15 was imported from China.
– The variety was introduced into production according to the Document No. 255/VCLT-KH dated July 17, 2023 of the Field Crops Research Institute for the Northern provinces.
– Authors: Dr. Trinh Van My; MSc. Nguyen Thi Thuy Hoai; MSc. Nguyen Dat Thoai; MSc. Tran Quoc Anh; KS. Nguyen Thanh Binh; MSc. Do Thi Hong Lieu; MSc. Vu Thi Chinh
- Agronomic characteristics
– Growth duration (200-220 days in spring-summer season).
– Oval-shaped tubers, brown skin, white flesh.
– Tuber yield (19.6-23.6 tons/ha), tuber dry matter content (20.61-23.7%), tuber starch content (20.5% of fresh matter; 74.94% of dry matter).
– Good resistance to pests (cavities, aphids, red spider mites), moderate infection with late blight.
– Eating quality: friability (score 1), stickiness (score 3), delicious taste.
- Contact
Root Crop Research and Development Center
+ Address: Vinh Quynh – Thanh Tri – Hanoi
+ Tel: 02438.615.485
+ Mobile: 0983.718.656
+ Fax: 02438.616.821
